run by Troy Lake, sustainably sourced mussels and seafood, accompanied by incredible sauces
run by Alessandro, traditional Sicilian food for your soul
run by Rani Veerassamy, Mauritian and Indian curries that will keep you coming for more
run by Nikki Ria, chocolate is her first love, you can definitely tell when you taste her desserts
The Deli is a curation of Wandering Cooks’ dreams for Brisbane- of a city full to the brim with loving producers, creating products that derive their heart from loving farmers. Some of the selections we have made come direct from this city’s producers, and some from slightly further afield. How far afield depends on how far we’ve had to reach to find a perfect example of what we dream of.