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Upcoming Events › workshops and series

Cheese Lover Meet Up: White Moulds and Blues

Buy your Cheese Lovers ticket here   This is the first MeetUp Cheese Class of 2018 and Tom Merkli of The Red Cow wants to kick-off the year with a bang! During this class you’ll solely focus on white mould cheese (Brie, Triple Cream, Camembert, …) as well as blue cheese from near and far. Expect to taste about 6 different cheeses presented beautifully on individual cheese boards along with accompaniments and crackers. Ticket includes 1 glass of bubbles in…

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Co-Op Info and Market Night

Snub your supermarket and learn with us how to shop local Snubbing the Supermarkets continues! Our next event is focussed on local food co-operatives. No idea what we’re talking about? Well lucky we’ll have Thor Svenson from Sovereign Foods and Mark McCrystal from Food Connect Brisbane who will be talking about: What a food co-operative is How you can access one What to do if you’d like to create one What it takes to keep one growing We’ll also have…

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Tea Essentials Masterclass

Buy your Tea Essential ticket here   One plant species, 6 production styles, 5000 years of history – pure leaf tea has infinite possibilities! Join The Steepery‘s Tea Essentials masterclass to get started unravelling the world of leaf tea and gain practical skills to commence your own tea journey. We will begin our workshop by examining the botanicals of tea with a focus on origin, terroir and provenance and why these elements are important in tea making and authenticity. We…

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