Yes, Joy will host a limited series of Soup Pop-Up nights at Wandering Cooks over the winter months in Brisbane.
The first Soup Night will be on Monday June 11 from 6pm*
All you have to do is purchase a ticket to get in on Soup Night!
- $19 ticket is your soup and very generous serve of Crust n Co organic sourdough bread & Pepe Saya Butter
- $29 ticket soup, bread + an alcoholic BEVVIE at Wandering Cooks Bar
- $55 ticket bring a friend or lover and get soup, bread + BEVVIES
*Arrive between 6pm-7.30pm to get your soup serve! Present your name at the Soup Window! Wha la!
Each Soup Night will borrow a recipe from one of my favourite cookbooks, starting with Everything I Want to Eat by LA chef Jessica Koslow.
Menu Monday June 11
Chickpea Stew w/ Chard and Smoked Chile
Served with free range crispy bacon OR crumbed feta (VEG option)
+ a very generous serve of Crust n Co Organic Sourdough Baguette & Pepe Saya Butter