Saturday is a good time to explore Fish Lane as The Spicy Chef will be serving lunch and they’ll be joined by Gadsby Grub who will be making dinner so you know it’s going to be good. The Thai and Sichuan vibes come together nicely when you’re settled in so make sure you put the time aside.
All food makers who serve meals in our warehouse are active members of The Wandering Cooks Charter. This means they’ve made a commitment to a more ethical, sustainable food future for Brisbane by challenging themselves to source their ingredients carefully and close the loop between soil and food. We’re all on a learning curve with this project so thank you for supporting us to create this change. If you’d like to read more about The Charter click here.