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Eating at Wandering Cooks

May 24, 2017 @ 5:00 pm - 8:00 pm

|Recurring Event (See all)

An event every week that begins at 5:00pm on Wednesday, repeating indefinitely

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TONIGHT: WILD SPICE KITCHEN

We aim to foster a culture that turns small food businesses into advocates for sustainable, ethical choices, food makers, who are seeking every opportunity to improve their sourcing capabilities to support local farmers who care deeply for their soil and their animal welfare, who turn their waste into yields that feed our planet’s fertility and who contribute to food sovereignty with every meal they plate up.

Plus, have a drink at Wandering Cooks and support the little guys of the booze and beverage industry. Our Bar is stocked with interesting small batch beers, wines, ciders, spirits and beautiful non-alcoholic drinks made, including natural sodas and water kefirs made by on site in our commercial kitchens.

Dogs are most certainly welcome along with children, mates – heck, even bring your Mum and Dad along. There is plenty to see and do.

Details

Date:
May 24, 2017
Time:
5:00 pm - 8:00 pm
Organizer:
Wandering Cooks
Venue:
Wandering Cooks
cnr Fish Lane & Cordelia Street, South Brisbane,
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Wandering Cooks

Wandering Cooks™ is the hub of the Brisbane food & drink community, bringing artisan producers, chefs, buyers, suppliers, educators and the food & drink-loving public together. We provide the resources you need to get your business off the ground, such as licensed commercial kitchens and storage space, perfectly located in the heart of Brisbane.
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+61 7 3844 6000 info@wanderingcooks.com.au Contact us >>

1 Fish Lane
(cnr Fish Lane & Cordelia St),
South Brisbane
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